LIQUID GOLD PILI-PILI BEEF OXTAIL & COW FOOT

A perfect combination of gelatin-rich meat and scotch bonnet pepper, used to add a unique flavour to dishes and cuisines worldwide. Each sip is truly magical! Beef Oxtail is super tasty, full of goodness and a very good source of iron. Richer than our lamb and chicken bone broth, it is full of flavour. It is often served as part of a stew or a soup as the fat, cartilage and bone marrow add plenty of flavour. We know how to really bring out the deep flavours of our beef.

This wonderful broth is essential if you are making a stew or a soup.

Ingredients:

Alkaline Water Beef Oxtails (100% Grass-fed and Finished)

Beef Bones (100% Grass-Fed and Finished) Raw and Distilled Apple Cider Vinegar containing The Mother Organic Celery Organic Leek Organic Onion Organic Ginger Organic Garlic Mixed Whole Peppercorns Bay Leaves Cinnamon Bark